{"id":2899,"date":"2025-12-05T11:59:27","date_gmt":"2025-12-05T16:59:27","guid":{"rendered":"https:\/\/openlab.macaulay.cuny.edu\/steam\/?p=2899"},"modified":"2025-12-05T15:37:03","modified_gmt":"2025-12-05T20:37:03","slug":"does-larval-survival-suggest-pesticide-residues-on-retail-produce","status":"publish","type":"post","link":"https:\/\/openlab.macaulay.cuny.edu\/steam\/2025\/12\/05\/does-larval-survival-suggest-pesticide-residues-on-retail-produce\/","title":{"rendered":"Does Larval Survival Suggest Pesticide Residues on Retail Produce"},"content":{"rendered":"<div style=\"margin-bottom:20px\"><strong>Group Members:<\/strong> Iman Ahmed, Madison Lee, Joshua Truong, Naher Mangrha<\/div>\n<div style=\"margin-bottom:20px\">\n<p>This study examined how pesticide exposure from different produce sources affects survival in black swallowtail larvae, Papilio polyxenes. Larvae were fed 3 conventionally grown host plants (dill, fennel, and flat parsley) and organic versus conventional parsley. Survival at 72 hours was analyzed using chi-square (\u03c7\u00b2) tests. Conventional dill produced the highest survival, followed by fennel, while conventional flat parsley caused the greatest mortality. Organic parsley resulted in higher survival compared to its conventional counterpart.<\/p>\n<\/div>\n<div style=\"margin-bottom:20px\"><a href=\"https:\/\/1drv.ms\/b\/c\/6474EC9A6F2C23F4\/IQAIY_Lz8O3QSYD_UURTqpeWAa8AvsWyaAIhuijNxWYryeo\">View Project<\/a><\/div>\n<div style=\"margin-bottom:20px\">\n<strong><\/strong><\/p>\n<p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Group Members: Iman Ahmed, Madison Lee, Joshua Truong, Naher Mangrha This study examined how pesticide exposure from different produce sources affects survival in black swallowtail larvae, Papilio polyxenes&#8230;.<\/p>\n","protected":false},"author":40,"featured_media":2900,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"portfolio_post_id":0,"portfolio_citation":"","portfolio_annotation":"","openlab_post_visibility":"","footnotes":""},"categories":[1029,1054,62,68],"tags":[],"class_list":["post-2899","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-1029","category-baker-mitchell","category-queens","category-seminar-3-science-forward"],"_links":{"self":[{"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/posts\/2899","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/users\/40"}],"replies":[{"embeddable":true,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/comments?post=2899"}],"version-history":[{"count":1,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/posts\/2899\/revisions"}],"predecessor-version":[{"id":2901,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/posts\/2899\/revisions\/2901"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/media\/2900"}],"wp:attachment":[{"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/media?parent=2899"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/categories?post=2899"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/openlab.macaulay.cuny.edu\/steam\/wp-json\/wp\/v2\/tags?post=2899"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}