Food Atlas of New York

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  • The Yummiest Fish: Sushi in New York City
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    The Yummiest Fish: Sushi in New York City

    By

    Jenna Betz, Jordana Caserta, Felicia Cruciata, Nicole Kindja, Anjali Nair, Sofia Nielsen

    Sushi’s rise in New York City is not just a food trend, rather it is a story that began long ago. From a centuries-old method of preserving fish in Southeast Asia to one of the most recognizable foods in modern New York City, sushi’s journey reflects a powerful story of cultural exchange, adaptation, and resilience.
    Read more.: The Yummiest Fish: Sushi in New York City